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Hebrew and Hummus

Learn conversational Hebrew as it is spoken on the streets of Tel Aviv today – including some slang – while enjoying the flavors of Israel! We will prepare and enjoy a different Israeli dish each week including hummus, tabouli, labane (yogurt cheese), Moroccan carrot salad and date cookies. This interactive class is open to all skill levels.

Schedule

# Sessions
12
Date & time

Mondays, September 25 - December 11
12:00 - 1:30 pm

Location
Tuition
$220 for the public
$200 for members
Session Time Days Location Instructors
Sep 25 12:00 PM–1:30 PM Mon JCCSF Niri Zach
Oct 02 12:00 PM–1:30 PM Mon JCCSF Niri Zach
Oct 09 12:00 PM–1:30 PM Mon JCCSF Niri Zach
Oct 16 12:00 PM–1:30 PM Mon JCCSF Niri Zach
Oct 23 12:00 PM–1:30 PM Mon JCCSF Niri Zach
Oct 30 12:00 PM–1:30 PM Mon JCCSF Niri Zach
Nov 06 12:00 PM–1:30 PM Mon JCCSF Niri Zach
Nov 13 12:00 PM–1:30 PM Mon JCCSF Niri Zach
Nov 20 12:00 PM–1:30 PM Mon JCCSF Niri Zach
Nov 27 12:00 PM–1:30 PM Mon JCCSF Niri Zach
Dec 04 12:00 PM–1:30 PM Mon JCCSF Niri Zach
Dec 11 12:00 PM–1:30 PM Mon JCCSF Niri Zach

Location

JCCSF

3200 California Street

San Francisco, CA 94118

415-292-1200

Instructors

Niri Zach

Niri Zach Niri Zach was born in Israel and worked as a journalist for 20 years. She came to the U.S. in 2000, and taught Hebrew on the East Coast. Niri loves to teach adults and children Hebrew, Israeli songs, and Israeli culture. She also teaches cooking classes at the JCCSF, and loves yoga, meditation, and travel (has traveled to 56 different countries). She has two sons and one grandson.